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Today's wine business news for wine industry professionals...

Tariffs and retaliatory boycotts have devastated wine and spirits businesses on both sides of the border. One year later, the industry is still grappling with lost sales, strained relationships, and an uncertain path forward...

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Champions of Sonoma County Wines Recognized
76 Restaurants from across the country and Mexico receive inaugural ‘Magnum Award’  SANTA ROSA, Calif. (September 2, 2025) – Seventy-six restaurants spanning from Graton, California, to Greenwich, Connecticut, are being honored with the 2025 Sonoma County Magnum Award for their exceptional support and promotion of Sonoma County wines.  Earlier this year, Sonoma County Winegrowers launched this new initiative to recognize restaurants that demonstrate outstanding support for Sonoma County wines and showcasing Sonoma County as a world-class wine region. Each restaurant will receive a uniquely etched magnum bottle, symbolizing their role as an ambassador for Sonoma County’s farmers, winemakers, and wines. During the year, Sonoma County wineries submitted nominations of restaurants they felt were deserving of recognition. Input was also provided by partners, trade, and sommeliers from throughout the country. Restaurants were selected based on key crit
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Dustin Valette, the award-winning Chef-Owner known for his acclaimed Healdsburg restaurants, Valette, The Matheson and Roof 106, as well as the proprietor of Valette Wines, is delighted to announce the appointment of 100 point winemaker David Ramney as the newest winemaker for Valette Wines...

Ramey will oversee the production of Valette Wines’ new Russian River 2022 vintage Chardonnay, scheduled for release on February 5th – accessible solely to members of the Valette Wines Lifestyle […]

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Today's wine business news for wine industry professionals...

European Can Recycling Program Expands to the United States: Every Can Counts, the leading awareness programme for drink can recycling, has announced the launch of its United States chapter, a significant addition that follows closely after its expansion into the United Arab Emirates during COP28 in Dubai...

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Today's wine business news for wine industry professionals...

Is a Robotic Arm in Calistoga Pouring the Future?: An early-stage piece of technology at Maria Concetto's tasting room in Calistoga is turning heads. Known as RobinoVino, this robotic wine-pouring arm is not merely a novelty but a functional prototype with potentially significant implications for the sector...

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Today's wine business news for wine industry professionals...

DTC Market Trends Toward a Re-Balanced Standard: The direct-to-consumer wine market is still trying to figure out what the new normal looks like. Is it the pandemic’s hyper growth? Is it the pre-pandemic’s pretty good growth? Or is it something else entirely?

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Sonoma County’s award-winning Chef-Vintner, Dustin Valette, of acclaimed Healdsburg restaurants Valette and The Matheson, is thrilled to welcome Nicholas Skinner to the position of DTC (Direct-to-Consumer) and Wine Club Manager of his wine brand, Valette Wines and its membership club, designed for wine connoisseurs and food lovers alike...

July 27th - Sonoma Countys award-winning Chef-Vintner, Dustin Valette, of acclaimed Healdsburg restaurants ValetteandThe Matheson,

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