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California’s 2025 Grape Crush: Progress, But Not Yet Balance
The later-than-usual release of the Grape Crush Report had everyone doing what this industry does best: guessing. And when the number finally dropped, it landed somewhere between “not great” and “not nearly low enough to matter.” At approximately 2.6 million tons, the 2025 crush came in higher than most had hoped, and, more importantly, higher than many believe the market actually needs. The Facts: What the Crush Report Tells Us Data released by the California Department of Food and Agriculture shows that the 2025 grape crush totaled approximately 2.6 million tons. That represents a decline of just over 8% from the prior year and marks the smallest crop since the late 1990s. On the surface, that’s a meaningful shift. After several years where production consistently exceeded 3 million tons, supply is clearly beginning to respond. But the details matter. Key premium varieties such as Cabernet Sauvignon, Chardonnay, and Pinot Noir all declined, while certain
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2026 UWGS - What Were the Top Three Most Asked About Products From R-Biopharm?
The 2026 Unified Wine and Grape Symposium in Sacramento earlier this year was a great success for R-Biopharm! We connected with so many of our colleagues from nearly thirty years of being in Wine Production Technical Support, a thriving diaspora of so much talent and expertise. And we made some amazing new connections where we could offer support and solutions for Winery Labs and businesses that support Wine Production.  So what were the Top Three R-Biopharm Products that were most discussed? #1 The RIDA®CUBE Scan - small, precise, single sample, semi-automated enzymatic test system for the following wine components: L-Malic Acid, Acetic Acid, Glucose/Fructose, FSO2, TSO2 and Ammonia. #2 NoLo EtOH Testing - our Enzytec™ Liquid Ethanol kits are specially developed for NoLo EtOH beverages, and AOAC-OMA 2017.07 Final Action, Official recommended Codex method.  #3 qPCR for Wine Spoilage Microorganisms -  test with specificity for up to 14 wine spoilage yeast a
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Wine Marketing Agencies Are Quietly Claiming a New DTC Communication Channel
myWineClubApp™ - Agency Partner Plan Wine Marketing Agencies Are Quietly Claiming a New DTC Communication Channel Something unusual is happening in wine marketing. While much of the industry continues to wrestle with declining response rates, unreliable email deliverability, and growing SMS fatigue, a new pattern is emerging behind the scenes: wine marketing agencies are beginning to secure strategic positions around an entirely new DTC communication channel. The channel is myWineClubApp™ — a patent-pending, preference-based messaging platform designed specifically for modern wine clubs. Why myWineClubApp? Originally developed as a direct solution for wineries struggling with fragmented customer communications, myWineClubApp has quickly drawn attention from agencies who recognize a larger opportunity: helping their winery clients establish a persistent, brand-owned presence on consumers’ phones while reducing dependence on traditional channels. Unlike conven
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Thank you for visting Admeo's booth at Unified and OWS!
Thank you to all who stopped by Admeo's booth at Unified Wine and Grape Symposium and Oregon Wine Symposium! 🍇  Your energy, curiosity, and thoughtful conversations made both events truly special. Thank you for the hugs and sharing about your labs.  If we didn’t get a chance to connect or you’d like to follow up, please reach out. We are always happy to chat about quality control!
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La Garde Inox at the 2026 Unified Wine & Grape Symposium: Redefining Excellence in Sacramento
The Unified Wine & Grape Symposium is where the North American wine industry comes together to shape what’s next. As a manufacturer of high-end stainless steel tanks, La Garde Inox showcased its latest innovations in Sacramento. Our presence at major trade shows reflects a simple idea: being close to winemakers is essential to designing better cellars. Unified Wine & Grape Symposium: Where the Industry Looks Ahead Once again, Sacramento hosted one of the most anticipated events in the North American wine industry. The Unified Wine & Grape Symposium 2026 brought together decision-makers, winemakers, and equipment suppliers who are actively shaping the future of wine production. We believe innovation in stainless steel tanks cannot be decided from a catalog alone. High-end equipment needs to be seen, touched, measured, and discussed in person. That’s exactly what we offered in Sacramento. Stainless Steel Expertise, Built for Real Cellars Our stainless steel tan
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Today's wine business news for wine industry professionals...

As the Unified Wine & Grape Symposium got going in Sacramento on Tuesday, acclaimed journalist Felicity Carter moderated a candid conversation with Dr. Laura Catena, physician and a fourth-generation vintner, about wine and health...

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Tailored Oak Solutions for Your Wines
Looking forward to connecting with you at Unified Wine & Grape Symposium! Stop by 𝗕𝗼𝗼𝘁𝗵 𝟰𝟮𝟭 to talk about tailored oak solutions for your wines. 
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Visit R.F. MacDonald Co. at Unified Wine Symposium This Week
R.F. MacDonald Co. will be at the Unified Wine and Grape Symposium Jan. 28 & 29 at the Sacramento Convention Center — the largest Wine Conference & Expo in the nation! Reach out to your local rep for your free ticket ($140 value). 
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Join Eurostampa at Unified, Booth 1307
The Unified Wine and Grape Symposium 2026 is this week! Stop by Booth 1307 to hear our story and take your brand to the next level. See you there!  
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