Filter Post Type
Sort:
Most Recent
15 of 5
Today's #winebiz news for #wineindustry professionals...

Could the future of the wine business rest with millennials as they get older? That was one of the findings of this afternoons Wine Market Council webinar detailing its national study, Attracting More Young Adults and Multicultural Consumers to Wine...

00
Devil’s Kitchen, the award-winning rooftop restaurant  situated atop Grand Junction’s Hotel Maverick, continues to transform the culinary experience on  Colorado’s Western Slope with the release of its first private label wine blend in partnership with  Sauvage Spectrum winery...

Popular Grand Junction Restaurant Collaborates with Winemaker Patric Matysiewski on Proprietary Red Blend GRAND JUNCTION, COLO. AUGUST 9,

00
Today's wine business news for wine industry professionals...

Smoke Threatens to Choke Bordeaux: Earlier this summer on July 12, Bordeaux faced down its first fire which went on to consume over 14,000 hectares in 12 days. Fast-forward a month and Bordeaux is back battling another blaze raging through Landes forest that has been described by various media outlets as monstrous...

00