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Tailgate | Grazing as a Sustainable Practice for Vineyards

Event Type: Seminar

Location: Solminer, 2555 Santa Ynez Street, Los Olivos, CA 83441

Date: 3/12/2025

Tailgate | Grazing as a Sustainable Practice for Vineyards
A Vibrant Future USDA Partnerships for Climate-Smart Commodities Grant Field Day Description: An in-depth look at the intricacies, logistics, challenges, and effects of grazing sheep in vineyards. A vineyard tour and grazing demo with owner/operator Anna DeLaski of Solminer followed by a panel discussion led by Gabe Worthington (MTI Soil Scientist/ Certified Crop Advisor) on the effects of incorporating grazing into permanent cropping systems.  Speakers: Anna DeLaski, Solminer Gabe Worthington, MTI Kelly Mulville, Paicines Ranch Hillary Graves, Booker Vineyard Mindy Record, Paso de Record & JUSTIN Vineyards Randy Record, Paso de Record Cole Bakke, IOU Sheep Co.  REGISTER CE Approved: CCA 2 S
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Grazing as a Sustainable Practice for Vineyards
Description: Join us for an in depth look at the intricacies, logistics, challenges, and effects of grazing sheep in vineyards. Owner/operator Anna DeLaski of Solminer will guide a vineyard tour and grazing demo, followed by a panel discussion led by Gabe Worthington (MTI Soil Scientist/ Certified Crop Advisor) on the effects of incorporating grazing into permanent cropping systems.  Speakers: Anna DeLaski, Solminer Gabe Worthington, MTI Soil Scientist/ Certified Crop Advisor Kelly Mulville, Paicines Ranch Hillary Graves, Booker Vineyard Mindy Record, Paso de Record & JUSTIN Vineyards Cole Bakke, IOU Sheep Co. REGISTER CE Approved: CCA 2 S Project Partners: International Fresh Produce Association, Measure to Improve, Vineyard Team We would like to thank the USDA Partnerships for Climate-Smart Commodity Grant for the investment in expanding markets for U.S. climate-smart commodities, leveraging the greenhouse gas benefits of climate-smart commod
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Opus One Welcomes New Director of Hospitality
Oakville, CA, December 15, 2020 — Opus One Winery CEO, Christopher Lynch, and Vice President of Communications and Guest Relations, Christopher Barefoot, announce the appointment of Hillary McGonigle as Director of Hospitality. Ms. McGonigle will be responsible for leading the Guest Relations, Culinary and Events teams, which includes delivery of consumer tasting experiences, winery visits, and private […] The post Opus One Welcomes New Director of Hospitality appeared first on Wine Industry Advisor. Url:https://wineindustryadvisor.com/2020/12/15/opus-one-welcomes-new-director-of-hospitality?utm_source=rss&utm_medium=rss&utm_campaign=opus-one-welcomes-new-director-of-hospitality Published Date:Tue, 15 Dec 2020 20:19:40 +0000 
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