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Don't Miss this Upcoming Tailgate: Holistic Soil Health | Friday, May 8 in Paso Robles
🌱 Holistic Soil Health Tailgate | Join the Conversation in the Field 📅 Friday, May 8, 9-11 am at Alta Colina Vineyard & Winery What does soil health look like in practice? Join us in the field where growers, researchers, and industry professionals will come together to share what’s working. You’ll hear from: • Jenny Garley (Bio SI) — using sap sugar levels as a practical indicator of plant and soil health • Stewart Wilson, PhD (Cal Poly) — soil science insights grounded in current research • Mike Costello (Oakville Bluegrass Cooperative) — funding opportunities for cover crops and soil-building practices Plus, a grower panel featuring: • Bob Tillman (Alta Colina Vineyard & Winery) • John Howell (@Booker Vineyards) • Jordan Lonborg (Coastal Vineyard Care Associates) • Steve Vierra (Derby Wine Estates) This is a chance to hear directly from peers, ask questions, and walk away with ideas you can apply. Bring your questions—and your experience! 👉https://secure.qgiv.com/f
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Good technology only works when your team knows how to use it. That’s why at WiseConn, we prioritize hands-on, one-on-one training. Whether you're just starting with automation or building on an existing system, our Key Account Managers guide your team through every step of DropControl—from setting schedules to troubleshooting pressure issues. This session at Booker Vineyard is a perfect example of how in-field training helps teams take control of their irrigation, understand their system, and make confident, informed decisions every day.
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Tailgate | Grazing as a Sustainable Practice for Vineyards

Event Type: Seminar

Location: Solminer, 2555 Santa Ynez Street, Los Olivos, CA 83441

Date: 3/12/2025

Tailgate | Grazing as a Sustainable Practice for Vineyards
A Vibrant Future USDA Partnerships for Climate-Smart Commodities Grant Field Day Description: An in-depth look at the intricacies, logistics, challenges, and effects of grazing sheep in vineyards. A vineyard tour and grazing demo with owner/operator Anna DeLaski of Solminer followed by a panel discussion led by Gabe Worthington (MTI Soil Scientist/ Certified Crop Advisor) on the effects of incorporating grazing into permanent cropping systems.  Speakers: Anna DeLaski, Solminer Gabe Worthington, MTI Kelly Mulville, Paicines Ranch Hillary Graves, Booker Vineyard Mindy Record, Paso de Record & JUSTIN Vineyards Randy Record, Paso de Record Cole Bakke, IOU Sheep Co.  REGISTER CE Approved: CCA 2 S
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Grazing as a Sustainable Practice for Vineyards
Description: Join us for an in depth look at the intricacies, logistics, challenges, and effects of grazing sheep in vineyards. Owner/operator Anna DeLaski of Solminer will guide a vineyard tour and grazing demo, followed by a panel discussion led by Gabe Worthington (MTI Soil Scientist/ Certified Crop Advisor) on the effects of incorporating grazing into permanent cropping systems.  Speakers: Anna DeLaski, Solminer Gabe Worthington, MTI Soil Scientist/ Certified Crop Advisor Kelly Mulville, Paicines Ranch Hillary Graves, Booker Vineyard Mindy Record, Paso de Record & JUSTIN Vineyards Cole Bakke, IOU Sheep Co. REGISTER CE Approved: CCA 2 S Project Partners: International Fresh Produce Association, Measure to Improve, Vineyard Team We would like to thank the USDA Partnerships for Climate-Smart Commodity Grant for the investment in expanding markets for U.S. climate-smart commodities, leveraging the greenhouse gas benefits of climate-smart commod
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Wine enthusiasts and investors now have the chance to purchase a prestigious 24-acre estate at 115 Booker Road in the Willow Creek District of the Paso Robles American Viticultural area...

Paso Robles, CA – [June 21, 2024] – Wine enthusiasts and investors now have the chance to purchase a prestigious 24-acre estate at 115 Booker Road in the Willow Creek District […]

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Event Type: Seminar

Location: Cal Poly Enology Lab, 1 Grand Ave San Luis Obispo, CA 93407

Date: 4/12/2024

Tailgate | Fungicide Spraying: Reduce Your Carbon Footprint & Financial Burden Learn how to optimize the use of biofungicides alone or integrated into a conventional fungicide program.  Dr. Ding of Cal Poly shares results from a recent study on on the efficacy of different fungicide programs and their impact on grape yield and berry chemistry.  Talk with farmers from three growing regions about their fungicide programs. Plus, learn about Cal Poly’s wine & vit programs during a tour of the new, state of the art winery and vineyard. REGISTER Agenda: 8:30 am - Winery Tour with Erica Nordby, CalPoly 9:00 - 11:00 am - Presentations & Panel Discussion Speakers: Shunping Ding, Cal Poly Erica Nordby, Cal Poly Erin Amaral, Pacific Coast Farming Hilary Graves, Booker Wines Ruben Solorzano, Coastal Vineyard Care Associates Bob Thomas, Mesa Vineyard Management CE Approved: DPR 1 - O; CCA 2 - IPM REGISTER Directions: - Take exit for California Blvd. - turn right o
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Reduce Your Carbon Footprint & Financial Burden
Tailgate | Fungicide Spraying: Reduce Your Carbon Footprint & Financial Burden Learn how to optimize the use of biofungicides alone or integrated into a conventional fungicide program.  Dr. Ding of Cal Poly shares results from a recent study on on the efficacy of different fungicide programs and their impact on grape yield and berry chemistry.  Talk with farmers from three growing regions about their fungicide programs. Plus, learn about Cal Poly’s wine & vit programs during a tour of the new, state of the art winery and vineyard. REGISTER Agenda: 8:30 am - Winery Tour with Erica Nordby, CalPoly 9:00 - 11:00 am - Presentations & Panel Discussion Speakers: Shunping Ding, Cal Poly Erica Nordby, Cal Poly Erin Amaral, Pacific Coast Farming Hilary Graves, Booker Wines Ruben Solorzano, Coastal Vineyard Care Associates Bob Thomas, Mesa Vineyard Management CE Approved: DPR 1 - O; CCA 2 - IPM REGISTER Directions: - Take exit for California Blvd. - turn right
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Registration is OPEN for the 2023 GROWING FORWARD Vineyard & Grower Virtual Event
Winegrowers and vineyard managers speak on Optimizing Irrigation, Climate Friendly Farming, AI in Grape Growing Growing Forward is a dynamic and insightful online conference designed specifically for grape growers and vineyard professionals. This conference serves as a platform to educate and support growers throughout the vineyard growing cycle, equipping them with the knowledge and tools to thrive in the ever-evolving industry. With a focus on addressing current challenges and issues impacting the grower community, the conference features renowned experts, academics, and industry professionals as speakers. The 2023 conference, sponsored by LUMO, will be covering a wide range of topics, including vineyard management, climate adaptation, soil moisture monitoring, irrigation best practices, and the integration of cutting-edge technologies like AI. Session panels will include vineyard managers from Silver Oak Winery and Emeritus Vineyards, Jackson Family Wines, Peake Racj Winery, and
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