Together with ONAFIS and a great group of partners, InnoVint, MUST Fabricating, Santa Rosa Stainless Steel, and Vivelys, we’ll be showcasing how technology is transforming cellar operations, from real-time data to smarter automation and better decision-making. You’ll also hear directly from winemakers sharing their real-world experience and results in the cellar: Bastien Lucas (Marciano Estate) & Michaella Goldner (Domaine Carneros Winery) Thursday, April 23rd | 10:30 AM – 1:00 PM MUST Fabricate Machinery, St Helena From tech demos to live discussions and a relaxed French-style cookout, it’s a great opportunity to connect with peers and explore what’s next for modern winemaking.  Spots are limited. hope to see you there!  Register here.

Afternoon Brief, January 12th

Labeling Laws Another Challenge for Wine: Wine labeling laws are already in use in the EU. Should US producers be freaking out?...

Afternoon Brief, November 10th

France Raises Wine Output Estimate, Regains Top Producer Spot: France's farm ministry on Friday raised its estimate for this year's wine production, confirming that it will regain the top spot among world producers although some major producing regions including Bordeaux have been hit by disease...

WINnovation Award 2023: Onafis — Real-Time Tracking and Monitoring of Wine During Fermentation

The wine industry is constantly faced with new trends, challenges and the pressure to stay ahead of the competition. With that comes the opportunity to innovate.  Each year, Wine Industry […]

Afternoon Brief, October 17th

As Restaurant Staffing Evolves, Wineries Reassess Their On-Premise Priorities: The union between wineries and restaurants might have been a marriage of convenience in the beginning, but for decades it functioned roughly the way that both parties wanted...