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by Fred Speer
We want to let you in on a little secret. Pests do not care about the global pandemic that is taking place right now. They continue to seek sources of food, water, and harborage inside commercial facilities, and they prefer if no one is in the office or school kitchen to bother them. It makes their job easier.
That is why it’s more important than ever for commercial property managers and owners – and facility managers at food processing, distribution, or warehousing facilities – to understand the benefits of an integrated pest management (IPM) program.
Whether your property or facility is closed temporarily, has reduced hours, or is operating as normal, pest management services are essential to protect employees, guests, property, and products.
Clark Pest Control’s James Sanchez, a commercial sales representative in the Stockton branch, shared insights on IPM and its place in today’s new business reality.
What are the risks of going
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