The Crossvines: Maryland’s All Encompassing Custom Crush Debuts

Groundbreaking multipurpose facility set to enhance the state’s wine industry. By Paul Vigna About a decade ago, Keith Miller, CEO of Maryland’s Montgomery County Revenue Authority (MCRA), and county executive […]

Original Post There are several ways that one can approach winemaking. And for those that are newer to the wine industry, custom crush might be an unfamiliar term you’ve come across during your research. Here we address the major question of “What is Custom Crush?” in addition to outlining the major benefits of using a custom crush facility, and why custom crush might be a good fit for you and your production. Custom Crush is the idea of making wine in a facility with equipment and resources provided by the facility management team. Depending on your winemaking operation, it can be a great way to make wine without the overhead and capital investment of a dedicated winery. Winemaking Goals Your first step is to identify your winemaking goals. When your goals are clear, it is easier to make the right decisions for your wine brand. Do you want to make wine or manage a facility? Setting up a dedicated winery is a bit like the responsibilities of owning a house (but usuall