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Our Exhibitor community is growing stronger than ever with the return of many of our fantastic Business Members, as well as some exciting new faces! Wondering who you'll meet at the Sustainable Ag Expo this year? Check out the exhibitor map to see who will be there and where you can find them. Come network with these sustainable ag professionals and get up to date on the ever-changing practices, research, and innovations in viticulture and ag business. Pssst! Want all the event details in one place? Visit the FAQ page to get answers to your Expo questions. Still have questions? Reach out to Hayli@vineyardteam.org
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Event Type: Conference, Seminar, Trade Show
Location: Madonna Expo Center, San Luis Obispo, CA
Date: 11/11/2025

This November, growers and agricultural professionals will gather in San Luis Obispo for the 2025 Sustainable Ag Expo, an event designed to foster innovation, provide high-impact education, and create meaningful connections across the wine and agricultural industries. When/Where: Kick-Off Event - Monday, November 10, 5:00-7:00 pm | at Center of Effort Winery Trade Show & Seminars - Tuesday, November 11 & Wednesday, November 12, 7:00 am-5:00 pm | at Madonna Expo Center What to Expect The 2025 program offers a robust lineup of content focused on critical topics like climate resilience, automation, and workforce development, with 17 in-person seminars offering 20+ hours of CE credit. Two-day ticket holders also receive access to 13 online courses with an additional 10+ CE hours available from October 13–November 28. Even More Opportunities to Connect and Learn Kick-Off Event: The event begins with a special Monday Night Kick-Off hosted at Cen
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“Our role as vineyard managers is to bring uniformity to chaos.” In this video, Phil Coturri shares how WiseConn’s primary and secondary irrigation systems have transformed water management in his vineyard. With seamless control and the unique duality of the system, WiseConn stands apart—delivering efficiency and precision his vineyard can truly feel. Installation by Drop Point Automation
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Over two years we released 30 online courses that garnered 526 total views in the Sustainable Winegrowing On-Demand online course grant project! Here's what Participants had to Say: "The Sustainable Winegrowing on Demand course is thoughtfully created and packed with valuable insights. The content is thorough and practical, providing useful knowledge that’s both relevant and immediately applicable." - Thomas Crottogini, Helena Agri-Enterprises "The quality of the content and the flexibility of the online platform are awesome. Super interesting and useful; easy to access." Winegrape Farmer, Paso Robles, California Final Survey Results 94% want more courses Top 3 reasons for taking courses:59% - Improve sustainability 56% - DPR hours 52% - To learn for future projects Top 3 future topics:Soil health Pest/disease management Vineyard development Note on CE Hours: We understand that the quiz length, inability to fast forward, and need to click to continue ca
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January 13, 2025

To conclude a year defined by forward-thinking practices and community engagement, we at Vineyard Team proudly share an annual review to highlight our industry’s significant achievements and ongoing commitment to sustainable winegrowing. In 2024, we hosted 8 Tailgates and 2 collaborative events across 3 counties, offering over 20 continuing education (CE) hours to growers and ag professionals. These events strengthened the sense of community, supported five local coffee shops, and fostered the formation of countless new friendships. November’s annual Sustainable Ag Expo included: 531 attendees 63 exhibitors 3 special networking opportunities 16 in-person seminars 13 online courses 29 hours of continuing education 147 attendees experienced streamlined DPR reporting through a collaboration with CE Reported. All attendees enjoyed 38 gallons of coffee, 205 donuts, 26 bottles of wine, and 600 ounces of beer in the event’s lively and engaging atm
Year in Review2024Vineyard TeamSustainableSustainable WinegrowingSustainable ViticultureRegenerativeRegenerative FarmingRegenerative AgAg TechPest ManagementPodcastSustainable Winegrowing PodcastExpoSustainable Ag ExpoJuan Nevarez Memorial ScholarshipScholarshipFirst GenerationSIP CertifiedSustainable CertificationMarketing
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The 2024 Sustainable Ag Expo is set to take place from November 11-13, 2024. This year’s event promises an unparalleled educational experience, offering over 20 continuing education hours through both online and in-person programs. Attendees will have the opportunity to delve into the latest innovations and research in pest management strategies, automation and mechanization, soil health, and more. The Expo boasts an impressive lineup of speakers from prestigious institutions such as UC Davis, Oregon State University, Cal Poly, and UC Berkeley. These experts will present cutting-edge findings and practices that are shaping the future of sustainable agriculture. Take a Sneak Peak: Monday, November 11, 5:00-6:00 pm Speaker: Fritz Westover, Westover Viticulture Dormant Grapevine Pruning & Vine Training: Are we Slowly Killing our Vines?: Hear from our Expo Headliner about the impact of pruning and training on vine health, the extent of problems caused by diseases versus w
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Wondering who you'll meet at the Sustainable Ag Expo this year? Check out the exhibitor map to see who will be there and where you can find them. Our Exhibitor community is growing stronger than ever with the return of many of our fantastic Business Members, as well as some exciting new faces! Come network with these sustainable ag professionals and get up to date on the ever-changing practices, research, and innovations in viticulture and ag business. Exhibitor Spotlight: Vineyard Industry Products Serving the needs of growers since 1979. Vineyard Industry Products believes integrity is vital to building long-term customer, employee, and vendor relationships. We thank VIP and their amazing team for being our 2024 Title Sponsor! Come see them at Booth C10! Speaker Spotlight: Josiah Hunt Practical Applications of Pyrogenic Organic Matter (aka Biochar/Charcoal) in Vineyards | Tuesday, November 12 | 11:15a - 12:00p Charcoal has been part of topso
Sustainable Ag ExpoVineyard TeamSIP CertifiedVineyard Industry ProductsVisit SLOSan Luis Obisposustainablesustainable winegrowingsustainable viticultureregenerativeag techagriculture technologysoil healthsustainable pest managementintegrated pest managementequipmentexhibitorsag businesscontinuing education
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October 9, 2024

Farmers and agricultural experts indicate that better access to ongoing education is crucial to advance their businesses. Recognizing that advancements in science and technology are constant, Vineyard Team launched a series of online courses to deliver the latest education on sustainable winegrowing. Courses feature insights from experienced farmers, researchers, and UC Extension. Best of all, viewers can access these courses for free (saving $380)! All courses within Sustainable Winegrowing On Demand include valuable continuing education hours (11.5 Department of Pesticide Regulation, 34 Certified Crop Advisor), and a train-the-trainer kit so viewers can easily educate their team. Through this program, there is a unique opportunity to connect with other sustainable winegrowers through roundtable discussions. Larry Witted, PCA and CCA from Lodi, California shares, "The Sustainable Winegrowing education from Vineyard Team allows me to view cutting-edge educational pro
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LIGHTSABERS & JEDI IN THE WINE INDUSTRY Special Event Discussion on Technology in the Hands of Viticulturists Vineyard Team announces a limited-space, intimate conversation with Cornell University’s distinguished researcher on precision viticulture, Dr. Terry Bates. On Monday, November 13, 2023, preceding the first day of the in-person Sustainable Ag Expo, Dr. Bates will lead a discussion on technology in the hands of viticulturists. The conversation will examine the metaphorical connection between lightsabers and skilled vine cultivators, and discuss how cutting-edge tools could transform modern viticulture. In 2021, the Precision Viticulture market was valued at $1,528.56 million US dollars. It is projected grow at a 9.17% compound annual growth rate over the next seven years, reaching $3,308.66 Million US dollars by 2030. (Verified Market Research, 2023) While growers have large spatial variations in soil, vine growth, and fruit yield, they
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