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Afternoon Brief: January Depletions Signal a Transitional Moment for Wine and Spirits
According to SipSource®, January depletions came in soft, with little change to the 12-month volume trend for either Wine or Spirits. While that may not inspire confidence at first glance, a deeper look at the three-month revenue trends reveals a more nuanced story—one defined by bifurcation...
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February 25, 2022
Afternoon Brief, February 25th
A New Wave of TV Shows Is Cracking Open the Conversation About Diversity in Wine: Plummeting temperatures this week are cause for concern among some North Bay grape growers, prompting fears that the unseasonably cold conditions could damage their crops...
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Napa, CA (August 26th, 2021) - vinSUITE, the leader in winery DTC software, is bringing the first complete restaurant & wine point of sale to the wine industry. With table mapping, employee scheduling, kitchen & bar displays, and printers, vinSUITE’s ITWERCS point of sale will change the way wineries approach food service. “Because we work closely with our clients, we saw a big gap in current POS solutions as wineries shift to offer broader foodservice models. By launching ITWERCS, we are supplying the wine industry with a dedicated POS that will help them innovate on the current tasting room model and enhance their increasingly critical customer experience,” says Jason Curtis, president at vinSUITE. This new point of sale solution will enable wineries to engage with guests through its integration to vinSUITE’s order management platform, including a detailed customer record, club pick-ups, and custom club. Tasting room managers will save tim
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New Advanced Restaurant & Winery Point of Sale from vinSUITE Napa, CA (August 26th, 2021) - vinSUITE, the leader in winery DTC software, is bringing the first complete restaurant & wine point of sale to the wine industry. With table mapping, employee scheduling, kitchen & bar displays, and printers, vinSUITE’s ITWERCS point of sale will change the way wineries approach food service. “Because we work closely with our clients, we saw a big gap in current POS solutions as wineries shift to offer broader foodservice models. By launching ITWERCS, we are supplying the wine industry with a dedicated POS that will help them innovate on the current tasting room model and enhance their increasingly critical customer experience,” says Jason Curtis, president at vinSUITE. This new point of sale solution will enable wineries to engage with guests through its integration to vinSUITE’s order management platform, including a detailed customer reco
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