The Sustainable Ag Expo isn’t just about earning CE hours—it’s a gathering place for wine industry professionals to learn, network, and celebrate the future of sustainable farming. From morning burritos to student-led research and vintage tractor showcases, this year’s Expo is packed with unique opportunities to make your experience more meaningful and memorable. Here are six can't-miss events happening alongside the seminars: 1. Monday Kick Off: Farming for the Future 🗓️ Monday, Nov 10 | 5:00–7:00 PM 📍 Center of Effort Winery Sponsored by Inland Desert Nursery Start your week with an evening of connection, SIP Certified wines, and gourmet hors d’oeuvres. Expo headliner Dr. Chris Chen, will lead a forward-looking conversation on vineyard management in a changing climate. 🎟️ Free for ticket holders (while supplies last), requires separate reservation; additional tickets $50.  2. Breakfast Burritos & Coffee = Day 1 Fuel 🗓

Decades of Dedication: A Special Tribute to Vineyard Team Members Vineyard Team, a trailblazer in sustainable viticulture, was founded on the principle of fostering sustainable stewardship. For the last 30 years, the organization has stood as a beacon for innovation, education, and community in the wine industry. As they celebrate this milestone, Vineyard Team takes immense pride in recognizing some of its longest-standing members and supporters, whose dedication and passion have been pivotal to the organization’s success. Their contributions shape the landscape of sustainable winegrowing and ensure the legacy of Vineyard Team for future generations. Steve McIntyre, one of California’s most knowledgeable viticulturists and founding member of Vineyard Team, reflects on the significance of the organization: "We felt it was really important within the wine and grape industry to not only be science-based, but also able to change and adapt to information as it was dis

Atascadero, CA: Vineyard Team announces their 2024 events, including 6 in-person Tailgate meetings and the Sustainable Ag Expo. Tailgate meetings are in-person educational events (field demonstrations and discussions) where attendees visit a property and hear from experts and growers on a given topic. Topics range from irrigation and pest management, to soil health, and safety training. Growers have the opportunity to join the conversation and talk directly with presenters to learn how to adopt sustainable farming practices in their vineyards. Plus, many Tailgates include DPR and CCA continuing education hours. New this year, Vineyard Team and Paso Robles Wine Country Alliance (PRWCA) will be co-hosting a half-day seminar on sustainable energy for the wine industry. At Power Up: Sustainable Energy for the Wine Industry, attendees will hear practical discussions focused on the energy use of vineyard and winery operations, efficiency, cost, and the future. Experts will discuss topi