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September Highlights: Events, Activations & Impact
As part of our mission to keep our grower and vintner community connected and informed, here’s a look back at our September events, programs, and activations. Hosted Events Somm Immersion  in partnership with GuildSomm Somm Camp co-hosted by Ray Isle Grape Camp Consumer Event Out-In-The-Market Events The Wine Institute  - Eureka! A California Wine Experience in NYC SF Giants Partnership - VIP Cloud Club Wine Tasting Giants Wine Club - First Allocation Shipped! Chicago Bears Partnership - Influencer Suite Wine Tasting Ford Pro Accelerate: The Essential Economy Summit Sonoma County Magnum Awards Digital Media Back Roads & Back Stories - Filmed a New Season with Ray Isle “The Good Stuff” - Weekly Podcast and Articles with Virginie Boone Farm4Profit Podcast - 3 new episodes recorded
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Highlights from the 2024 Healdsburg Wine and Food Experience
The 3rd annual Healdsburg Wine and Food Experience was a weekend-long celebration that featured the best of Sonoma County and world-renowned food and wines. This year's festival showcased the region's makers – farmers, growers, winemakers and chefs – alongside globally recognized wines, highlighting the vibrant culinary diversity, deep connection to agriculture, and sustainable farming practices of Sonoma County. HWFE is deeply involved in the Sonoma County community, making substantial donations from this year’s ticket sales and sponsorships to local organizations that make a meaningful difference in the lives of farmers and their families, including the Sonoma County Fundación de la Voz de los Viñedos. These funds will help support the Leadership Academy and workforce development for vineyard employees and their families, fostering future leaders in both the industry and the community. As well as being co-founders of HWFE, Sonoma County Winegro
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Ray Isle is one of the wine world’s foremost writers and speakers. He has been writing about wine, spirits and cocktails for 20 years, regularly appears on national television and in other media, and speaks at wine and food events around the globe.

By Carl Giavanti   Ray Isle is one of the wine world’s foremost writers and speakers. He has been writing about wine, spirits and cocktails for 20 years, regularly appears […]

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Released yesterday, “The World in a Wineglass,” is Food & Wine Executive Editor Ray Isle’s new guide to environmentally friendly wines from around the world, with a sizable chapter on California that highlights many Sonoma County producers.

Released yesterday, The World in a Wineglass, is Food & Wine Executive Editor Ray Isles new guide to environmentally friendly wines from around the world, with a sizable chapter on []

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Ray Isle, leading US wine critic from Food & Wine and Travel & Leisure magazines was in Jerez at the end of September to help award-winning González Byass Master Blender, Antonio Flores, select the 2022 edition of the Tío Pepe Fino Las Palmas Collection...

Jerez, January 23 2023 Ray Isle, leading US wine critic from Food & Wine and Travel & Leisure magazines was in Jerez at the end of

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