Afternoon Brief, October 18th
A New Report Sheds Light on Millennial and Gen Z Drinking Behaviors: Where have all the younger drinkers gone? It’s the question that everyone who works with beverage alcohol has been asking themselves...
Afternoon Brief, June 28th
Why Independent Wine Retailers Are Making Custom Cuvées: Private-label wines have long existed for restaurant and retail chains, but now a growing number of small wine retailers are collaborating with boutique wineries to make their own limited-release wines...
New York Sustainable Winegrowing Program Certifies First Set of Vineyards
PENN YAN, NY, June 28, 2023 The New York Wine & Grape Foundation is proud to announce the certification of the first set of vineyards from
Afternoon Brief: Wine Thieves in the Dock
Thirteen people were up in the dock in Auch (in the Gers department of South West France) this week, accused of participating in the theft and sale of 55,000 bottles of wine...
Afternoon Brief, August 14
Multi-State Partnership Advances Sustainability in the U.S. Wine Industry Through Research, Education and Promotion: The largest winegrowing states in the country — California, Oregon, New York and Washington, which produce 95% of U.S. wine — have established educational and certification sustainability programs over the past two decades, furthering the widespread adoption of sustainable practices by U.S. winegrowers and winemakers...
Multi-State Partnership Advances Sustainability in the U.S. Wine Industry Through Research, Education and Promotion
September 14th – SAN FRANCISCO — The largest winegrowing states in the country — California, Oregon, New York and Washington, which produce 95% of U.S. wine — have established educational and certification sustainability programs over the past two decades, furthering the widespread adoption of sustainable practices by U.S. winegrowers and winemakers. Since 2018, wine organizations from the four states have been […]
