Nutriferm Osmobacti, an activator and osmotic regulator for malolactic fermentation, helps selected malolactic bacteria survive in difficult wine conditions. When used at the end of the rehydration phase and prior to inoculation, Osmobacti increases the rate of surviving cells thus allowing a more rapid start and faster conclusion of malolactic fermentation.  Watch this quick video on how to use Nutriferm Osmobacti during MLF!

Enartis has released a new "Quick Tips" video on completing a successful Malolactic Fermentation.  In this video we discuss: Malolactic bacteria: Oenococcus Oeni Malolactic fermentation strategies: spontaneous or inoculated Successful MLF strategies with EnartisML range For more information, please see the following resources:  Newsletter: Taking the Risk out of MLF  Flyer: Tips for a Successful MLF  Video on the Use of Nutriferm Osmobacti