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Today's #winebiz news for #wineindustry professionals... Finally, Some Good News About Smoke Taint Smoke taint is a scourge that can ruin a harvest. But as Jeff Siegel discovers, research has unlocked some answers...
D’Ambrosio VineyardCOME TOGETHERA Community for Wine IncVineyard Professional Real Estate¡Salud!Michigan State UniversityWine SpectatorLCBOEnolyticsvinSuiteAustralia's Wine Research InstituteNaked WinesNicolas JolyTabitha BrownJulien LancelotLafitte Cork and Capsule IncDimension FundingWineDirectLungarottiAndrzej KotChablis WinesDisaronno International USABreakthru Beverage GroupUndurragaBouchonBisquerttBodvár
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May 31, 2024

Lungarotti Celebrates a Double Anniversary: 50 Years of the Wine Museum and 60 Years of Rubesco Riserva
2024 will be a year to remember for Lungarotti. The historic Umbrian winery celebrates two anniversaries: 50 years of the Torgiano Wine Museum MUVIT and 60 years of Rubesco Riserva […]
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December 4, 2023

Afternoon Brief, December 4th
Washington Winery Wants Answers as to Who Drained Thousands of Gallons of Wine Estimated at over $600K: Investigators have not made any arrests and have no suspect information...
Underground CellarNapa Valley VintnersNapa Valley GrapegrowersPaso Robles Wine Country AllianceSevenfifty DailyLiv-exBrock’s Cool Climate Oenology and Viticulture InstituteGérard Basset FoundationCava DOFJ Gritsch wineryLodi WineVinepairVitis Terra VineyardGarden Creek Ranch Vineyards WineryChateau des CharmesWineGlass MarketingInnoVintPappas Bros. SteakhouseLungarottiCourtyard WineryGambero RossoBeverage Trade Network
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September 29, 2021

Welcome, Rubesco Riserva Vigna Monticchio 2016
Lungarotti presents the 2016 vintage of their flagship wine crowned as “Italy’ s best red” September 29 2021 – Nominated by Gentleman magazine as “Italy’s best red wine”, Rubesco Riserva Vigna Monticchio 2016 by Lungarotti is finally available in the best wine-shops. A wine that has been produced by the historical Umbrian winery for more than 50 […]
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North Coast Wine Business Will Feel Effect of the Pandemic for Some Time, Expert Says: While the second half of this year is expected to much better for the North Coast wine business as restaurants and tasting rooms reopen with greater vaccine distribution, the coronavirus pandemic is going to have longer-term impacts on the industry than economic and natural disasters in the past three decades, a key industry analyst said this week... The post Afternoon Brief, January 21st appeared first on Wine Industry Advisor. Url:https://wineindustryadvisor.com/2021/01/21/afternoon-brief-1784?utm_source=rss&utm_medium=rss&utm_campaign=afternoon-brief-1784 Published Date:Thu, 21 Jan 2021 22:49:24 +0000
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