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November 24, 2025

Afternoon Brief: WarRoom Cellars Acquires Historic SIMI Wine Brand
WarRoom Cellars, a growing Central Coast wine company, is excited to announce the acquisition of the SIMI brand from The Wine Group (TWG)...
WarRoom CellarsKevin ZralyOregon Wine BoardTroon Vineyard & FarmWine & Spirits Wholesalers of AmericaWente Family VineyardsLa Cienega VineyardVan Duzer VineyardsGerard Basset FoundationLC GiacobazziEncore GlassDave McGeeMonochrome WinesDavid FranckeChappellet WineryJancis RobinsonAustralian Women in WineVinrellaWine Tank BrokerAtlas Vineyard ManagementSignature Mobile BottlersSaxcoQuality Wine BarrelsWine Compliance AllianceArdagh Glass PackagingVineyard TeamPinnacle Ridge WineryBob Cabral Wines
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Tariff Wars Cause Sharp Decline in Wine and Whisky Exports: Dozens of global drinks trade bodies have written to the European Union and US government demanding an end to their tariff war after exports of French, German, Italian and Spanish wine have fallen by 54% since last year...
The post Afternoon Brief, October 8 appeared first on Wine Industry Advisor.
Url:https://wineindustryadvisor.com/2020/10/08/afternoon-brief-1713?utm_source=rss&utm_medium=rss&utm_campaign=afternoon-brief-1713
Published Date:Thu, 08 Oct 2020 21:42:51 +0000
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October 8, 2020

Robinson shares her lifelong appreciation of California wine in a special episode of “Behind the Wines” webinar series San Francisco (October 2020) – On Oct. 13, the California Wine Institute Export Program welcomes Jancis Robinson MW as a guest for a very special episode of the “Behind the Wines” webinar series celebrating the twentieth anniversary of […]
The post Jancis Robinson MW Celebrates 20 Years of JancisRobinson.com with California Wine appeared first on Wine Industry Advisor.
Url:https://wineindustryadvisor.com/2020/10/08/jancis-robinson-mw-celebrates-20-years?utm_source=rss&utm_medium=rss&utm_campaign=jancis-robinson-mw-celebrates-20-years
Published Date:Thu, 08 Oct 2020 18:14:30 +0000
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![“Sustainability is increasingly important…[and it] can attract the interest of younger consumers, too,” she said. “It’s all very well with people as old as me saying it’s important, but then, you know, we know we’ll die before the planet goes up in smoke. But I think the younger you are, the more concerned you are…I don’t have to tell you how important it is that we open up the wine world to as many young people as possible.”](https://wineindustryadvisor.com/wp-content/uploads/2023/04/unnamed-1-640x480.jpg)