Afternoon Brief, January 12th

Labeling Laws Another Challenge for Wine: Wine labeling laws are already in use in the EU. Should US producers be freaking out?...

Edge Beverage Continues to Grow and Add to Their Sales Team 

Phoenix, Arizona – Aug 16, 2020 – We’re very excited to announce our two new additions to the team, Katie Horton and James McIver. Katie joined Edge Beverage this August as our executive assistant and James joined as our director of sales & national accounts east. We would also like to congratulate Bryan Burgdorf and […]

Join us at the Iowa State University / University of Minnesota Joint Research and Winemaking Webinar Series for a presentation on the practical applications of malolactic fermentation. The Research and Winemaking webinar series is back with more FREE webinars offered to the grape and wine industry members using mostly hybrid and climate-adapted grape varieties. The webinars are co-organized and hosted by Dr. Aude Watrelot, Assistant Professor of Enology at Iowa State University & Drew Horton, Enology Specialist at the University of Minnesota’s Grape Breeding & Enology Project. :: From Dr. Watrelot :: Register for the FREE Research and winemaking webinar on Malolactic fermentation! During the 90-minute webinar on October 27th, 2020 at 3 PM Central Time, Chris Gerling (Cornell University) will present on research and practical aspects of malolactic fermentation. Tom Mondor (Gusmer Enterprises) and David Spector (Chr. Hansen) will present on practical aspects of malo