Vibes more positive, not yet the hard facts and figures An unseasonably warm start to spring in California has accelerated vine development in the growing areas to a marked extent: This month’s report relays the latest news from the vineyards – and how it may, or may not, affect the bulk wine and grape markets – and delves deep into the California Department of Food & Agriculture’s Preliminary Grape Crush Report for 2025, published last month. The state’s smallest winegrape harvest in 26 years, combined with some improved mood music regarding case-good sales – if lacking hard figures to support it – has helped create a feeling that the wine industry is headed in the right direction. Before the sunlit uplands are reached, however, more painful rightsizing must occur, and we continue to see vineyards removed and mothballed, crush and storage capacity taken offline, and companies shrinking, merging, or shuttering altogether. In the shorter te

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Green shoots: Is this a “transitional moment”? With spring getting underway, this month’s California Report assesses vineyard conditions, grape demand, and whether the bulk wine and grape markets are seeing the first tentative green shoots of  recovery: Is the industry in a “transitional moment” before growth returns later this year or next? We dive into recent reports that case-good sales declines in the US are slowing, using the latest SipSource US wholesale depletions data to pick out some sales trends. The convergence of pricing toward California-appellation levels on all but a select handful of wines theoretically enables bulk wine buyers to make their decisions based purely on which samples best meet their quality/character specifications. This has opened up product development and scope for wine companies to attack potential retail opportunities. With wine aisles growing shorter, this is a challenging time to “buy the dip” with inn

These wineries and leaders are setting the standard for innovation, engagement, and operational excellence across our community. Active Participant 🔹 Galen Becker Drace — Arkenstone Estate Winery Continuous Learner 🔹 Angela Walker — Corison Winery Community Champion 🔹 Truman Prewitt — Sculpterra Winery & Vineyards  The Unity Award 🔹 Karen Darling — Bella Vineyards Feedback MVPs 🔹 Adam C. — Somerston Estate 🔹 Marian Kildahl — Imagery Estate Winery  Super Users 🔹 Harry Bagnaschi — Treasury Wine Estates 🔹 Doug M. — The Duckhorn Portfolio 🔹 Jessica Hartin — JUSTIN Vineyards & Winery Early Adopter Excellence 🔹 Far Niente Wine Estates 🔹 Hess Persson Estates  🔹 Laurel Glen Vineyard 🔹 Sangiacomo Family Wines Transformation Champions 🔹 Alyssa Kosan 🔹 Eric Mueller — Antica Terra 🔹 Kevin Jessen — Firstleaf User of the Year 🔹 Rebbecca Ingalls — Crimson Wine Group Congratulations to our 2026 honorees! Lea

TMC Financing Celebrates 2026 Coleman Award Winners, Recognizing Excellence Across SBA Lending   TMC Financing is pleased to announce that several members of its team, along with the company itself, have been honored as part of the 2026 Coleman Report SBA Lender Awards. These recognitions highlight organizations and individuals whose achievements in SBA lending strengthen small business communities and expand access to long‑term, affordable financing.  TMC Financing has long been committed to empowering entrepreneurs across its footprint, and this year’s awards reflect both strong FY25 production and meaningful growth in new markets.  TMC Financing earned the SBA Underserved Market Lender of the Year award after completing a record‑setting FY25 with 548 SBA 504 loans and more than $2.4 billion in total project financing, supporting over 7,000 jobs. This recognition underscores the company’s continued efforts to reach more businesses with stable, fixed‑r

Market rich in strategic buying opportunities With 2026 already six weeks old, this month’s California Report relays the bulk wine and grape activity levels that we have seen since the turn of the year: What has been receiving buyer interest, and at what kind of pricing? As well as updating our monthly bulk inventory charts, we drill down deeper into the inventory we have listed with us, finding the availability picture a little more nuanced than might be assumed. Cashflow is now an almost universal concern throughout the industry, and late payment has become a common issue. Many growers are minimizing farming until their vines are contracted, some uprooting altogether. Buyers – outside of those fulfilling private-label programs – are wary of committing; some even have wine or grapes to sell. Adding to buyer hesitancy is the lack of evidence that case-good sales are stabilizing – this month’s report has the latest from SipSource on US wholesaler depletion

The details that shape your next 3–5 years Choosing a winery commerce platform isn’t just about features — it’s about what life looks like after you go live. What many wineries regret learning too late: “All-in-one” doesn’t always mean one system Data lives in more places than expected Growth introduces friction instead of ease Platforms like Commerce7 and OrderPort serve many wineries well — but as operations become more complex, differences in architecture, flexibility, and scalability start to matter. Activ8 Commerce was built for that next phase. One shared database across POS, clubs, eCommerce, CRM, and reporting — plus powerful integrations with Shopify, Stripe, Klaviyo, and Tock when you need them. The result: Cleaner data Less operational stress Better decisions More room to grow If you’re evaluating platforms (or re-evaluating your current one), this article breaks down the questions worth asking — bef

2025 in review; looking ahead to 2026 This month’s California Report looks back at 2025 on the bulk wine and grape markets and ahead to what we might expect to see in 2026. Bulk inventory charts for a number of 12-month ranges – and updated for January – are included, so too SipSource US wholesaler depletions data that takes in the opening two months of the important OND sales period, and the first packaging bulletin of the year from our friends at Saxco. A Q&A with Ciatti broker Chris Welch, discussing the current wine consumption and bulk market situation, will be published in the coming days. It is fair to say 2025 – like 2023 and 2024 before it – was not an easy year for California’s wine industry, nor was it for the wine industry globally. Evolving consumer preferences as the Baby Boomer generation shrinks, persisting post-pandemic inflationary tailwinds, and economic and political uncertainty, have been eroding sales in most major wine-con

Supply-demand alignment: Signs of progress? “All will be hoping 2025 is the year sales stabilization finally arrives,” the California Report stated in January. Unfortunately, those hopes were not realized, and case-good sales have continued to be fragile. As a consequence, California’s bulk wine market has remained lackluster even after a 2025 harvest widely expected to have been smaller than last year’s twenty-year low of 2.88 million tons. This month’s report relays what wines have been receiving buyer interest and at what pricing, and considers whether – after two consecutive very light crops and widespread vineyard removals – some bulk supplies are finally becoming better aligned with demand. As every month, the Ciatti bulk inventory charts by total volume and by varietal are updated, and the report carries some of the latest consumption indicators from our friends at SipSource. We suggest that now could be considered a “strategicall

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