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November 15, 2024

Two K Farms Cidery and Winery 2022 Bubbly Riesling Takes Top Honors November 15, 2024 — Winners have been announced in the 2024 Harvest Challenge Wine Competition. After two spirited days of judging,Two K Farms Cidery and Winery 2022 Bubbly Riesling took the top prize. It was also awarded Best of Show Sparkling Wine. Coming in at 97 points, judges praised the wine for its “Mouth watering citrus and honeysuckle”; “Lingering tropical finish”; and “Perfect bubbles.” They also called it “Well balanced.” With a record number of entries from across the globe, the Harvest Challenge bases judging on a group of vineyards (or even vines) from the same region, belonging to a specific appellation and sharing the same type of soil, weather conditions and grapes that combine to give personality to the wine. In other competitions, terroir is ignored. At the Harvest Challenge, judges taste wines alongside other wines of the same appellation. W
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August 11, 2023

Afternoon Brief, August 11th
CEO Stole over $4 Million from Company to Build Winery, Farm and Horse Ranch, Feds Say: A German man is accused of building a boutique winery, farm and horse ranch on his private Virginia property with money stolen from his company, federal prosecutors said...
Otium WineryWineglass MarketingOcean Organic Farm & DistilleryCiatti CompanyIntercollegiate Wine Business InvitationalRed Lily VineyardsNational Association of Wine RetailersSevenfifty Sandridge Barton vineyardWines of South AfricaSilicon Valley BankCastoro CellarsEl Dorado GrapegrowersRon Rubin WinerySherry-LehmannSonoma County WinegrowersDark Horse VineyardColangelo & PartnersPaso Robles Wine Country AllianceRobert Mondavi Winery
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August 8, 2023

Afternoon Brief, August 8th
NASA Helps Spot Wine Grape Disease from Skies Above California: In a case study, scientists detected the costly infection in cabernet sauvignon grapevines before they showed symptoms visible to the human eye...
Sherry-LehmannDark Horse VineyardSonoma County WinegrowersSave the Family Farms Napa ValleyProject ZinWente VineyardsDoffo WineryLe Cadeau VineyardCult WinesChateau Ste. MichelleSovos ShipcompliantHead High WinesTCW EquipmentBarrelWise TechnologiesCD & PowerWineGlass MarketingJones of Washington WineryPalmaz VineyardsWine VictoriaBeverage Trade Networks
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June 19, 2023

Seismic shifts are rocking wineries’ traditional methods of producing and selling wine. The industry has recognized the vital need to capture the interest of younger consumers to compensate for reduced spending by its older buyer base. Agriculture’s growing acceptance of climate change ― painfully reinforced by increasingly frequent wildfires and droughts ― has led to more sustainable vineyard and winery practices, requiring investments that have sometimes dug deep into budgets. According to Jarod Hernandez, Product Manager for Wine, Spirits, and Beverages at global label materials supplier UPM Raflatac, these shifts also impact wine packaging. “The biggest trends I’m seeing are an increasing commitment to sustainability and the market impact of Millennials and Gen Z,” Hernandez notes, “and these are converging since these consumers may not want to open a 750 ml bottle of wine and leave it open, instead preferring single-use cans or bottles.” A
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