The hand-laid stone, the integrated terrace, the landscaping that ties the building to its hillside. Antica Napa Valley is one of the projects we are most proud to have been a part of.  Founder, Wendell Nordby worked with Glenn Salva to complete the Atlas Peak Production Facility in 1994. Current CEO Craig Nordby picked up with Glenn again, this time under new ownership, to build the tasting room almost 30 years later, completing in 2022. This is what it means to be iconic builders of wine country.  

Radoux USA is pleased to announce that April Moulton has joined the company as Regional Sales Manager, further strengthening Radoux USA’s presence across key U.S. wine regions. April brings more than 10 years of experience in the cooperage industry and a strong customer‑focused approach to her new role. She will be supporting National Sales Manager Craig Holme in Napa Valley, while taking the lead for the Central Coast and Oregon, working closely with the Radoux USA team to ensure consistent, high‑quality service for customers. “April brings professionalism, energy, and a deep understanding of our industry,” said Craig Holme, National Sales Manager, Radoux USA. “She is a valuable addition to our team and a strong partner for our clients.” April’s appointment reflects Radoux USA’s continued investment in long‑term relationships and dedicated regional support. The Radoux group, based in the Cognac region of France, is a leading manufacturer of Fr

When we launched the Sustainable Winegrowing Podcast in 2016, we weren’t sure where it would go. Now, 300 episodes later, it’s become a go-to resource for growers, researchers, educators, and wine industry professionals dedicated to sustainability. To mark this milestone, we flipped the mic around and interviewed our host, Craig Macmillan, PhD — long-time vineyard and winery professional, educator, and now podcasting veteran — to reflect on some favorite episodes, meaningful moments, and what’s ahead. From Zoom Recordings to Global Reach Craig began hosting when the podcast was just an idea sparked by the Vineyard Team’s goal to make sustainable winegrowing knowledge more accessible. “I wasn't a podcast listener at all,” Craig admits. “But I said sure, why not? Let's try it.” Since then, the show has featured scientists, growers, and innovators from all over the world, creating a ripple effect of conversations and c