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Risk, Resilience & Real World Advice for Winery Owners

Event Type: Seminar

Location: Newberg, OR

Date: 5/12/2026

Risk, Resilience & Real World Advice for Winery Owners
Join leading wine industry attorneys, winery owners, and professionals for a focused half-day panel discussion. Panelists include: Arnaud Joubert - Légi Conseils Bourgogne Mario Zepponi - BMO Howard Bailey - Arch + Beam Pete Danko - Portland Business Journal Michael (“Mikey”) Etzel - Beaux Frères Winery Janie Brooks Heuck - Brooks Winery Barbara Gross - Cooper Mountain Vineyards David Millman - Domaine Drouhin Rusty Field - Domaine Serene Adam Campbell - Elk Cove Winery JB Rivail - Ponzi Vineyards What you’ll gain: Practical strategies to manage financial and operational risk Insights on protecting assets in a shifting market Real-world perspectives from industry leaders and advisors Actionable steps to strengthen stability and long-term positioning May 12, 2026 7:30 a.m. - 8:15 a.m.  Check-In & Breakfast 8:15 a.m. - 12:30 p.m. Program The Allision Inn & Spa 2525 Allison Lane  Newberg, OR 97132 Register Here
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Turrentine Grape and Bulk Market Update, November 2022
The 2022 harvest has finally come to an end. During the growing season it was predicted to be an early start and end to this harvest, but the end-date was delayed for two reasons. First, heat waves in late-August and early-September shut down the vines’ ability to continue to ripen the crop during high temperatures in many cases. Secondly, the heat was followed by a significantly cooler period and rains. Yields, in general, are down from last year, and in many cases are likely to be down from a five-year average. A smaller 2022 crop has kept the grape market supply closer to balance, or shortage, depending on the variety and appellation. Additionally, it means the grape market is positioned similarly entering 2023; however, the outcome of 2023 will be largely determined by consumers sales over the holidays, the health of the economy, as well as early 2023 crop estimates, a combination that can swing the grape market in either direction. Each winegrowing region of California has i
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Today's wine business news for wine industry professionals...

News of Rebounding Wine Markets Sets Upbeat Mood at 2022 Unified Symposium: From information to application, guests at the 2022 Unified Wine & Grape Symposium returned after a two-year absence to Sacramento’s newly renovated SAFE Credit Union Convention Center to learn about changing environmental conditions, sustainable practices, and expanding markets while visiting with hundreds of exhibitors showcasing the resources, equipment and services to address those challenges...

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Today's wine business news for wine industry professionals...

France Loses One in Six Wine Estates Over a Decade: Every day, three French grape growers or winemakers decides to give up working as an independent enterprise. What are the implications for the industry?...

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Today's wine business news for wine industry professionals...

Cooper Mountain Vineyards Announces a Major Expansion in the Willamette Valley: Cooper Mountain Vineyards, the first certified biodynamic winery in the Pacific Northwest, is growing where it’s planted with two significant acquisitions in the Willamette Valley...

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Cooper Mountain Vineyards, the first certified biodynamic winery in the Pacific Northwest, is growing where it’s planted with two significant acquisitions in the Willamette Valley...

The family-run, organic and biodynamic Oregon winery has acquired both the storied Chehalem Mountain Vineyard, and ArborBrook Vineyard & tasting room Newberg, Oregon (December 9, 2021) — Cooper Mountain Vineyards, the first certified biodynamic winery in the Pacific Northwest, is growing where it’s planted with two significant acquisitions in the Willamette Valley. Founded by Dr. […]

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A Fresh Wine Country Update
Each season brings new and exciting happenings for our World Cooperage Account Managers around the globe as they work with our partner winemakers. We checked in on a few of them recently to see what was shaking in their part of the world. Come take a peek with us! Today we bring you updates from Paso Robles, the Sierra Foothills, Canada, France, and Chile. Stay tuned for our next update where we will hear from Account Managers in different parts of the world. FRANCE Emmanuel Boudaric, Account Manager Bonjour from sunny Bordeaux where the fruit set is in full swing in the Medoc region! The sales campaigns of the Classified Grands Crus for the 2020 vintage en Primeur are showing good momentum on the recovery of the wine trade. The end-of-aging tastings for the 2019 vintage and the first tastings of 2020 are led by exceptional quality. It is also the time of the year when we start to look into the upcoming 2021 vintage and discuss technically with our customers on adapting the best toast
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