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VANCOUVER, BC – January 12, 2026 – Commerce7, the leading DTC sales platform for the wine industry, today announced the launch of Commerce7 Lite. This new entry-level plan provides small and emerging wineries with the industry-leading tools they need to scale with confidence, with an affordable price tag. For years, smaller wineries have been forced to choose between high-end systems they couldn't yet afford or entry-level platforms that lack the sophistication needed to scale. Commerce7 Lite removes that barrier, offering a flat $59 monthly fee with no transaction fees and providing access to the platform’s core suite of solutions: Point of Sale, Ecommerce, CRM, Wine Club management, Reservations, and Analytics. “Personally, I love small wineries, and at Commerce7 we wanted to give them access to great sales tools without the complexity,” said Andrew Kamphuis, President of Commerce7. “Lite removes the technical and financial barriers that o
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Location: https://event.on24.com/wcc/r/5068336/3D2EBA8C551839B2DC14969260A00DDE
Date: 9/18/2025

In today’s competitive DtC wine market, the real driver of growth isn’t just acquiring new customers — it’s keeping them. Retention leads to higher lifetime value, stronger conversion rates and more predictable revenue. But customer loyalty isn’t automatic. From the first tasting room visit to their latest online order, every touchpoint matters. The right mix of personalized experiences, seamless technology and regulatory compliance can mean the difference between one-time buyers and lifelong customers. Join Corksy and Sovos ShipCompliant for an actionable conversation on how wineries can maximize retention strategies that work both front-of-house (POS, e-commerce, marketing, wine clubs) and behind-the-scenes (shipping compliance). We’ll cover: How AI-powered segmentation drives engagement and reorders Ways modern POS tools increase conversion rates and create personalized experiences Making signups and repeat purchases seamless across POS, website a
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Great wine brings people to your winery. Great service brings them back. And today, nothing elevates service like a Point-of-Sale (POS) that lets you meet guests anywhere, from the vineyard lawn to a bustling festival. In today’s DTC landscape, the tasting room is no longer the only in-person touchpoint that matters. Wineries are hosting vineyard tours, pouring at festivals, working farmers’ markets, and even running golf-cart service to meet guests where they are. But here’s the problem: too many wineries are stuck with outdated point-of-sale systems that can’t keep up. If your team is tethered to a counter or juggling multiple systems, you’re not just slowing down service—you’re losing sales, missing data, and eroding customer trust. The solution? A mobile POS for wineries that makes every interaction seamless, personal, and connected. Why Flexibility Matters in Winery Service Hospitality is the heartbeat of any winery. Guests expect warm, pe
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Corksy Launches Corksy Go POS – Mobile Sales, Anywhere You Pour Handheld, all-in-one device with LTE and Wi-Fi lets wineries sell, sign up members, and personalize service wherever guests are. Irvine, CA — September 9, 2025 — Corksy, the modern DTC platform for wineries, today announced the launch of Corksy Go POS, a handheld, all-in-one point-of-sale system built to help wineries — and other beverage producers — sell anywhere. With LTE (mobile plan required) and Wi-Fi connectivity, Corksy Go gives wineries the freedom to process sales, sign up wine club members, and access guest history wherever they pour — without bulky hardware, extra readers, or being tied to a counter. Go tableside. Go vineyard-side. Go festival-side. From seated tastings to outdoor dinners, from the event lawn to off-site festivals, Corksy Go POS brings wine sales directly to the guest. The device combines Corksy’s POS software, integrated payment processing, wine club t
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September 8, 2025

In Session 3 of the Wine Club Symposium, Liz Mercer (WISE Academy) made a clear case: tasting-room traffic alone is too volatile to power sustainable DTC growth. Wineries that take their brand to their members, through roadshow events and member travel, are winning sign-ups, sales, and loyalty in the markets where fans already live. Why this matters now Weather, travel patterns, and local disruptions make tasting-room demand unpredictable. Taking the winery on the road diversifies acquisition and retention—and deepens relationships. You control cadence, format, and data capture instead of waiting for foot traffic. Three roadshow formats that work Winery-hosted dinners: Co-plan with a restaurant or country club; keep pricing all-inclusive; align the menu to make your wines shine. Partner-hosted events: Team up with lifestyle brands (e.g., premium appliance showrooms, private social clubs) to co-mingle audiences and scale. Champion-hosted gatherings: Member-home tastings done
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September 8, 2025

In Session 3 of the Wine Club Symposium, Liz Mercer (WISE Academy) made a clear case: tasting-room traffic alone is too volatile to power sustainable DTC growth. Wineries that take their brand to their members, through roadshow events and member travel, are winning sign-ups, sales, and loyalty in the markets where fans already live. Why this matters now Weather, travel patterns, and local disruptions make tasting-room demand unpredictable. Taking the winery on the road diversifies acquisition and retention—and deepens relationships. You control cadence, format, and data capture instead of waiting for foot traffic. Three roadshow formats that work Winery-hosted dinners: Co-plan with a restaurant or country club; keep pricing all-inclusive; align the menu to make your wines shine. Partner-hosted events: Team up with lifestyle brands (e.g., premium appliance showrooms, private social clubs) to co-mingle audiences and scale. Champion-hosted gatherings: Member-home tastings done
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In today’s competitive DTC wine market, where digital acquisition costs keep climbing and consumer loyalty is harder to earn, retention is the cornerstone of long-term success. Increasing your wine club membership and customer retention by just 5% can lead to a 25% to 95% boost in profitability. But how do you transform first-time visitors into loyal customers—and more importantly, committed wine club members? Let’s explore tailored strategies to keep customers returning to your winery, boosting repeat business, and maximizing their lifetime value (LTV). Distinguishing Returning Customers from Repeat Customers It’s essential to differentiate between returning and repeat customers. A returning customer has visited your tasting room or purchased your wine before and has decided to return for another experience. They might have made two or three purchases. On the other hand, a repeat customer is one who consistently supports your winery, regularly visits your tasti
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This summer, we’re bringing together winery leaders, DTC experts, and industry partners for a powerful event series focused on turning customer data into real sales growth. The road to stronger wine sales starts with smarter customer data Each session in this DTC Master Series is packed with practical insights and real-world strategies tailored for winery teams ready to level up their sales through a CRM-first approach. You’ll walk away with: Clear next steps to activate your data and deepen customer relationships Proven tactics for personalizing customer experiences at scale Real examples of how winning wineries are using data to grow loyalty and lifetime value Stops in this series Healdsburg, CA - Little Saint August 18, 1-4pm / RSVP Now Paso Robles, CA - Cass Vineyard & Winery August 27, 1-4pm / RSVP Now Willamette Valley, OR - Domaine Serene September 10, 1-4pm / RSVP Now Who should attend These events are designed specifically for winery leaders looking
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In the world of direct-to-consumer wine, hospitality is more than a courtesy, it’s the engine that powers connection, loyalty, and revenue. The team behind eCELLAR brings decades of experience working both in winery operations and on the technology side. With firsthand knowledge of tasting rooms, club management, event planning, and guest service, they understand the rhythm of hospitality and the very real challenges that come with it. That deep operational background is what shaped the design and philosophy behind the platform itself. The Power of Personal Connection One authentic moment -- a warm welcome, a special experience, a memorable story -- can transform a casual guest into a lifelong member. These personal touches are what drive the wine industry forward. Great hospitality isn’t just meaningful; it’s profitable. When teams are empowered with the right tools and insights, those guest connections become more intentional and more impactful. Stronger hospitalit
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Over the past few years, wineries have seen tasting room visits decline as consumer habits shift. With more options than ever, visitors are looking for something special—experiences that go beyond just sampling wine. For many wineries, this means rethinking how they engage guests and creating a place people want to come back to. This guide dives into fresh ideas to help your winery stand out, turning it into a destination where visitors feel welcome, excited, and connected to what you offer. Create Unique, Social Experiences In today’s market, wineries that stand out provide more than just a tasting—they create memorable, shareable experiences that make guests want to stay longer and come back. Enhancing the Atmosphere with Music: Music adds energy and can make an ordinary tasting feel like an event. Hosting live music, whether it’s a local band or acoustic performer, brings people together and keeps them engaged. Many wineries schedule music on weekends to attr
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