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Today's #winebiz news for #wineindustry professionals...

The Natural Cork Council announced its support today for the Trump administration's signing of a trade agreement between the United States and the European Union that exempts natural cork products from additional tariffs...

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Today's wine business news for wine industry professionals...

Preliminary 2023 Winegrape Crush Report at 3.67 Million Tons: The California Department of Food and Agriculture Preliminary Grape Crush Report, containing tons crushed and prices of wine grapes sold during the 2023 harvest, has been released...

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Woman-owned wine club Belle & Bottle announced the formation of Belle & Bottle Social, an innovative platform dedicated to creating a vibrant community for women who share a passion for wine...

February 8th – Woman-owned wine club Belle & Bottle announced the formation of Belle & Bottle Social, an innovative platform dedicated to creating a vibrant community for women who share […]

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Today's wine business news for wine industry professionals...

UWGS Recap: Back to Business: The 2023 Unified Wine & Grape Symposium concluded January 26 and, judging by the comments we received on the trade show floor, it's back, baby!...

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After a successful inaugural wine competition in Spring of 2022, Belle & Bottle is announcing a new platform designed to expand the scope of their mission to ‘elevate the role of women in the wine industry and connect their immense talent to wine consumers...

A New Year-Round Platform Wine from a Female Perspective and Director of Education and Wine Awards January 27th - WOODINVILLE After a

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Verallia Design Awards Unveils the Winners of the 2022 Edition
Verallia France, a subsidiary of the world’s third largest producer and European leader in glass  packaging for beverages and food products, has announced the winners of the 13th Verallia Design Awards. The theme “glass without moderation” around drinks with low or no alcohol, inspired students  and young graduates from design, packaging and fine arts schools. A total of 170 projects were submitted to the jury.  At the end of the deliberations on May 19th, three projects were selected in the categories ‘still &  sparkling wines’, ‘spirits’ and ‘beers’. One project won a special prize on the theme of sporting events and another one was awarded by Lucile Viaud the patron of this 2022 edition.  July 18th – Still & sparkling wine category, Mue wins Consumer trends are changing… and why not the packaging of bottles? The creator of Mue, Elise Souchet, has understood this well by imag
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The Belle and Bottle Wine Awards program is taking place for the first time in 2022. Wine evaluations will be conducted by a panel of all female wine professionals on May 9th...

New Awards Program to Feature Tasting Panel of All Female Wine Professionals   April 5th – WOODINVILLE – The Belle and Bottle Wine Awards program is taking place for the first […]

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Enhancing Elegance in Packaging While Reducing a Winery’s Carbon Footprint
Winemaker Sue Tipton knew it was time for a change. She had to address some packaging concerns she was learning about from customers and retailers. But she also needed to approach the updates without disrupting the brand’s iconic bottle design.       She and her husband, Rodney, opened Acquiesce Winery in 2012. After being inspired by the famed Chateauneuf-du-Pape wines on a visit to the Southern Rhone region of France, she decided to focus on white Rhone varietals. Their vineyard started with four acres of white Rhone grapes and, over the next eight years, they planted an additional 6.5 acres of white Rhone varietals with plans for another 5 acres next year. Today, the winery produces 4,000 cases/year.       Since opening, the winery has packaged its wine in a unique bowling pin-shaped flint glass bottle, with a deep punt. “While I loved the original eye-catching design, the unusual shape made the bottles somewhat challenging to display o
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Enhancing Elegance While Reducing a Winery’s Carbon Footprint: A Global Package Case Study
Winemaker Sue Tipton knew it was time for a change. She had to address some packaging concerns she was learning about from customers and retailers. But she also needed to approach the updates without disrupting the brand’s iconic bottle design.       She and her husband, Rodney, opened Acquiesce Winery in 2012. After being inspired by the famed Chateauneuf-du-Pape wines on a visit to the Southern Rhone region of France, she decided to focus on white Rhone varietals. Their vineyard started with four acres of white Rhone grapes and, over the next eight years, they planted an additional 6.5 acres of white Rhone varietals with plans for another 5 acres next year. Today, the winery produces 4,000 cases/year.       Since opening, the winery has packaged its wine in a unique bowling pin-shaped flint glass bottle, with a deep punt. “While I loved the original eye-catching design, the unusual shape made the bottles somewhat challenging to displ
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