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Tagged:Aroma Retention
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November 15, 2021

The Winemaking & Production track, sponsored by Crafted ERP, will feature interactive sessions that will focus on Aroma Retention, Clean-Crafted Tools for White & Rosé, Accentuated Cut Edge Technology, and fSO2 Variance in Barrels. The Sweet Smell of Success: A Breakthrough in Aroma Retention in Winemaking *Includes Trial Tasting* The presence, or absence, of aromas can make the difference between a good wine and an exceptional one. However, once certain aromas escape the fermenting tank, they are gone forever. How can winemakers prevent aroma-loss? Are there ways to retain aroma without tampering with the fermentation process? Join this panel of winemakers who have experienced success in aroma retention. Learn their processes, what lab analyses conclude and... Read more about Winemaking & Production Track: Session 1 Cool Tools for 'Clean-Crafted' White and Rosé Winemaking *Includes Trial Tasting* Consumers are demanding more clean-crafted
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