The wine industry’s innovation journey to solve winemaking issues begins with partnerships The impact of wildfires on grapes, wine and the bottom line is a steadily growing worry for the West Coast wine industry. Recent heavy winter rains are refilling reservoirs and aquifers, which will help alleviate, but not eliminate, wildfire risk. On the other hand, there will be more “dry grass” — the perfect fuel for wildfires to propagate. “Unfortunately, It’s very difficult to predict wildfires, and when they happen, one of the biggest problems is smoke taint in the wine, especially in California, Oregon, and Washington,” says Antonino Li Brizzi, CEO of Della Toffola USA, which serves the wine community. “Even half an hour of contact with the smoke caused by wildfires can be enough to contaminate the grape and the wine, making it unpleasant or frequently unsellable. Some of our customers have faced the risk of losing a vintage, which would impac

Afternoon Brief, August 22nd

Gabilan Mountains AVA Approved on the Central Coast: Straddling the slopes between Monterey and San Benito counties, from south of San Juan Bautista to east of Soledad, the roughly 30-mile-long appellation is primarily defined by its high elevation: 2,370 feet on average, and no lower than about 1,500, keeping the vines above the soupy fog that soaks most of Monterey...

Santa Barbara County Wine Legends for Sale: Longoria wines seeks to sell it all, while Ampelos Cellars offloading vineyard, not brand... The post Afternoon Brief, October 15 appeared first on Wine Industry Advisor. Url:https://wineindustryadvisor.com/2020/10/15/afternoon-brief-1718?utm_source=rss&utm_medium=rss&utm_campaign=afternoon-brief-1718 Published Date:Thu, 15 Oct 2020 21:57:51 +0000