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RedChirp and Corksy Snnounce a New Integration
April 28th, 2026 — For today’s wineries, delivering a great customer experience means more than great wine. It requires timely, personal, and relevant communication at every stage of the relationship. From the tasting room experience to the first purchase, to club shipments and beyond, customers expect to feel known and valued. To meet that expectation, wineries are using more technology than ever before—but the real magic happens when these tools work together. RedChirp and Corksy have announced a new integration that connects Corksy’s modern DTC platform with RedChirp’s texting and automation capabilities. By bringing these systems together, wineries can turn real-time customer data into timely, personalized communication, driving more revenue while delivering a more seamless, high-touch experience. Turning Data Into Action: Instead of toggling between systems or piecing together customer context, winery teams can now work more fluidly, moving from
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2025 Harvest Challenge Wine Competition Announces Winners
Domaine Della 2023 Soberanes Vineyard Santa Lucia Highlands Pinot Noir Takes Top Prize  November 18, 2025 — Winners have been announced in the 2025 Harvest Challenge Wine Competition. After two spirited days of judging, Domaine Della 2023 Soberanes Vineyard Santa Lucia Highlands Pinot Noir took the top prize. It was also awarded Best of Show Red Wine and Best of Monterey County AVA. Coming in at 98 points, judges praised the wine as “warm and spicy” with “fig and nutmeg.” Other descriptors included “meaty,” “prosciutto,” and “dried rose petal.”  With entries from across the globe, the Harvest Challenge bases judging on a group of vineyards (or even vines) from the same region, belonging to a specific appellation and sharing the same type of soil, weather conditions and grapes that combine to give personality to the wine.  In other competitions, this terroir is ignored. At the Harvest Challen
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Unlock Exclusive Access: Get Your Tickets to the Sustainable Ag Expo
Sustainable Ag Expo Welcome Event Featuring an Exclusive Presentation  We are kicking off the Sustainable Ag Expo with a welcome event on Monday, November 11th, from 5:00-7:00pm at beautiful Center of Effort Winery in Arroyo Grande, California. Expo Headliner Fritz Westover presents, Dormant Grapevine Pruning & Vine Training: Are we Slowly Killing our Vines?  This intimate conversation delves into the critical impact pruning and training have on vine health, and discusses whether diseases or improper techniques are more detrimental. Attendees will walk away with pruning strategies that minimize disease. Westover will also share methods for in-season vine training and summer pruning to enhance vine longevity using a closed system approach.  After the presentation, enjoy a flight of SIP Certified wines and gourmet hors d'oeuvres from Alba Provisions while networking with fellow attendees. Sustainable Ag Expo ticket holders can claim two free tickets while supplies
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Today's #winebiz news for #wineindustry professionals...

A looming longshoremen's strike at seaports across the East Coast is slated to hammer New York City's supply chains -- and experts said the labor action could lead to a spike in wine prices, in addition to hundreds of tons of fruit going bad on ships stuck outside the harbor with no place to dock...

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3 Things You Don't Want to Miss at the Sustainable Ag Expo
The 2024 Sustainable Ag Expo is set to be an unforgettable event, offering a unique blend of educational sessions, exhibitors, and exclusive networking opportunities November 11th - 13th, 2024. Here are three reasons you won't want to miss at this year’s event:   Reason #1: Welcome Event Featuring an Exclusive Presentation  Kick off your experience with a pre-Expo event on Monday, November 11th, from 5:00-7:00pm at beautiful Center of Effort Winery in Arroyo Grande, California. Expo Headliner Fritz Westover presents, Dormant Grapevine Pruning & Vine Training: Are we Slowly Killing our Vines? This intimate conversation delves into the critical impact pruning and training have on vine health, and discusses whether diseases or improper techniques are more detrimental. Attendees will walk away with pruning strategies that minimize disease. Westover will also share methods for in-season vine training and summer pruning to enhance vine longevity using
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2024 Women’s International Wine & Spirits Competition Names Carol Shelton Wines’ 2022 Coquille Rouge Best of the Best Wine; Von Payne Infused Bourbon Takes Top Spirits
JUNE 28, 2024 – Winners have been announced in the 17th annual Women’s International Wine & Spirits Competition (IWWSC). The competition, which took place June 10-12 in Santa Rosa, Calif., was founded on the premise that the majority of wine purchased for home consumption is bought by women. The IWWSC judging panels consist entirely of professional women in the wine and spirits industries — winemakers, distillers, marketers, buyers, sommeliers, educators and journalists.  “As always, the International Women’s Wine & Spirits Competition shined a spotlight on hundreds of deserving wines,” says Debra Del Fiorentino, owner of Wine Competitions Management & Production, which organizes and presents IWWSC. “And even though entry is open to all winemakers regardless of gender, I found it gratifying that six of this year’s sweepstakes wines were created by women. And our overall wine winner also was named Best Woman Winemaker
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Oak Farm Vineyards & Steelbound Distillery Take Top Honors in 2024 Los Angeles Invitational Wine & Spirits Challenge
OAK FARM VINEYARDS AND STEELBOUND DISTILLERY TAKE TOP HONORS IN 2024 LOS ANGELES INVITATIONAL WINE & SPIRITS CHALLENGE  MARCH 6, 2024 – Winners have been announced in the third annual Los Angeles Invitational Wine & Spirits Challenge. A Barbera from Oak Farm Vineyards in Lodi, Calif., and a Bourbon from Steelbound Brewery & Distillery in Ellicotville, N.Y., topped their fields to be named Best of the Best.  The competition was established in 2022, in conjunction with Los Angeles-based beverage professionals (representing both the on- and off-premise channels), to highlight the best of the best wine and spirits producers in the world, and to introduce those producers to the largest market of consumers in the United States.  Judging took place February 26-28, 2024. Says event producer Debra Del Fiorentino of Wine & Spirits Competitions Management & Production, “The competition grew again this year to attract close to 1,100 entries, and our
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Join the 2024 Sunset International Wine Competition!
Sunset Magazine is thrilled to announce the call for entries in the 2024 Sunset International Wine Competition! For the 8th consecutive year, Sunset Magazine, the definitive lifestyle brand of the modern American West, proudly presents the Sunset International Wine Competition. Our engaged, discerning, and wine aficionado Sunset audience perfectly pairs with the select panel of judges comprised of seasoned wine professionals, Master Sommeliers, and Masters of Wine to celebrate the brightest and boldest wines of the year. Meet 2023's Competition Winners: 2023 Sunset International Wine Competition  BEST OF SHOW Brecon Estate 2022 Albarino Best of the Best Best of Show - White Wine Husch Vineyards 2022 Muscat Canelli Best of Show Dessert/Late Harvest Sojourn Cellars NV Brut Sparkling Best of Show Sparkling Wine La Storia Trentadue Winery 2020 Merlot Best of Show Red Wine Seaglass Trinchero Family Estates 2021 Rosé Best of Show Rosé Wine T
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2023 Harvest Challenge Wine Competition Announces Winners
Lula Cellars 2020 Rescue Block Pinot Noir Takes Top Honors November 17, 2023 — Winners have been announced in the 2023 Harvest Challenge Wine Competition. After two spirited days of judging, Lula Cellars 2020 Rescue Block Pinot Noir took the top prize. It was also awarded Best Red Wine and Best of Anderson Valley AVA (Mendocino County, Calif.). Coming in at 98 points, judges praised the wine as “rich, ripe” and for its “Bing cherry,” and “hint of orange peel.”  Lula Cellars is a boutique winery located in California’s Anderson Valley. Its focus is on world-class Pinot Noirs both from its estate and across Anderson Valley, as well as other single-vineyard offerings from the greater Mendocino County. When preparing to plant their own vines, Lula owners discovered some-1,000 old vines “literally lying down, as if waiting to be rescued.” Lots of TLC later, these mystery Pinot Noir grapes have thrived. There’s no in
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