If you are going to be at the Enoforum this May, don’t miss the presentation on May 11th @ 11am on
Winemaking advantages through the selection of a functional aromatic yeast, its E2U™ production and the importance of its inoculation mode followed by flow cytometry.
Explained and presented by Matthieu Dubernet (Laboratoires Oenologie Dubernet) & Arnaud Delaherche (Fermentis).
00