Explore labor solutions and innovative techniques for enhancing fruit quality and quantity. Cody Ashurst from Phytech will be presenting on post-veraison RDI and dehydration mitigation for berries.

Date: April 5, 2024
Time: 5:00 PM - 8:00 PM
Location: Hotel Thatcher
13401 US - 101
Hopland, CA 95449

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