Wine and alcohol have always been inseparable — until now. As the demand for low-alcohol and alcohol-free beverages rises, wineries are rethinking the traditional winemaking process, and many are considering investing in methods such as dealcoholizing to stay ahead of the trend.

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April 1, 2025

Lowering a wines alcohol content could be beneficial as interest in low-ABV or non-alcoholic wine surges. By Layne Randolph Wine and alcohol have