The JUCLAS manufactured yeast rehydration unit, commercially known as the Easy Ferm 25, is available NOW for harvest 2016 rental.  

• If tank space, sluggish ferments, ensuring your chosen yeast makes it in the tank, or even increased cellular activity is a concern, then this unit is for you.  We are currently offering a first come first serve discount for the rental of our in house unit available immediately. 

• Why leave such a crucial step in the winemaking process up to workers who may or may not care to do it right the first time.  Not only will you have better ferments, but you will see increased cellular activity that will enable you to innoculate more tanks with the same quantity of yeast. 

• Our in house equipment expert will train the winemaking and production team and be available 24 hours a day throughout harvest for technical consultations, trouble shooting, and problem solving.

  

For Pricing Information contact: Susan Owen (707) 492-6090 or at juclas.usa@vason.it

For Technical Information contact: Logan Fleming (707) 400-3911 or at logan.fleming@vason.it